In one line: home tests like water, flame or thumb tests cannot catch sugar syrup. Two lab numbers can: HMF (heating) and sucrose (added syrup).
How to check if honey is pure
Four checks that actually work, from the lab report to how the honey behaves in winter. More: how to tell if honey is real.
Raw honey vs processed honey
Processed honey is heated and ultra-filtered so it stays runny on the shelf. Raw honey is only strained. Why heat matters: what happens to honey when it is heated.
The two numbers that prove honey is raw
HMF rises when honey is heated; FSSAI allows up to 80 mg/kg. Sucrose rises when syrup is added; the limit is 5%. Ours tested below 1.0 mg/kg and below 1% (10-parameter FSSAI test, Equinox Labs, NABL-accredited). Full report: lab reports page.
Where our honey comes from
From our family’s hives in Sitla village near Mukteshwar, Uttarakhand, where the bees forage on pine, oak and wildflowers. Crystals in winter are a good sign: why real honey crystallises.
Raw forest honey price
| Wild forest honey | 350 g | 650 g | 1.3 kg |
|---|---|---|---|
| Glass jar, net weight | ₹379 | ₹639 | ₹1,169 |
Free delivery above ₹999 · Cash on delivery available.
More illustrated guides: Desi ghee buying guide · Mustard oil buying guide · Chemical-free jaggery guide
